Vegetable Clear Soup Recipe
Vegetable Clear Soup Recipe: I have always been on the lookout for dishes that not only taste great, but are also nutritious and wholesome. Vegetable Clear Soup is one of those dishes that I absolutely adore. This dish has an incredibly delicate and light taste that is elevated by the vibrant and fragrant aromas of the ingredients. The soup’s clear and transparent appearance is a beautiful contrast to the bold flavors that it packs.
The texture of the soup is one of its most charming features. It is smooth and silky, making it perfect for a warm bowl on a cold evening. The best part about this soup is that it is incredibly easy to make, and it is a great way to get your daily dose of veggies. This soup is the epitome of comfort food, and I am sure you will enjoy every sip of it as much as I do.
What is Vegetable Clear Soup Recipe?
Vegetable Clear Soup is a light and healthy dish that is made by simmering an assortment of fresh vegetables in a flavorful broth. This soup is typically made with a combination of ingredients like carrots, onions, potatoes, celery, and tomatoes. The ingredients are simmered in a flavorful broth made from vegetable or chicken stock and seasoned with a few spices.
The clear broth is achieved by straining the solids and only using the liquid portion of the soup. This creates a pure and clean broth that showcases the natural flavors of the vegetables. Vegetable Clear Soup is a versatile dish that can be enjoyed as a starter, a main course or as a side dish to a more substantial meal.
Variations of Vegetable Clear Soup Recipe
- Chicken Vegetable Clear Soup: To add a bit of extra flavor, you can add some cooked chicken pieces to your soup.
- Spiced Vegetable Clear Soup: You can add a touch of spice to your soup by including ingredients like ginger, garlic, and cumin seeds.
- Creamy Vegetable Clear Soup: For a richer and creamier soup, you can add a bit of cream or coconut milk to your broth.
- Asian Vegetable Clear Soup: For an Asian twist, you can add ingredients like mushrooms, bok choy, and soy sauce to your soup.
- Hearty Vegetable Clear Soup: For a heartier soup, you can add ingredients like quinoa, barley or lentils to your broth.
Nutrition in Vegetable Clear Soup Recipe
Vegetable Clear Soup is a nutritious and wholesome dish that is low in calories and high in nutrients. It is a great source of vitamins and minerals like Vitamin A, Vitamin C, potassium, and iron. This soup is also a good source of dietary fiber, which helps to keep you feeling full and satisfied. The soup’s low-fat and low-calorie content make it a great option for anyone looking to maintain a healthy diet.
Step by Step Vegetable Clear Soup Recipe
Vegetable Clear Soup Recipe
Ingredients
- 1 tsp olive oil
- 2 garlic
- 1 inch ginger
- 1 spring onion
- 1 Carrot
- ¼ broccoli
- 5 mushroom
- ¼ cabbage
- 5 cups water
- ¼ lettuce
- 1 tbsp lemon juice
- Salt
- 1 tsp black pepper powder
- butter, salted
Instructions
Preparations
- Assemble all ingredients together to avoid last minute rush.
- Wash all vegetables in running water.
- Finely chop all vegetables.
- If you don’t have lettuce, you can totally skip it.
- You can use red or white onions, if you don’t have spring onions.
Cooking
- To start making Vegetable Clear Soup Recipe, take a Cooking Pot and heat oil. Now, saute garlic and ginger on high flame for a minute.
- Then, add spring onions and continue to saute.
- Now, add mushrooms and continue to saute till they sweat for 2 minutes.
- add all the vegetables and after a minute, add salt and saute on high flame for 2 minutes.
- Now add water.
- Boil the soup for 10 minutes or till vegetables are partially cooked.
- At the end, add lettuce. do not cook lettuce too much as they will lose crunchiness.
- Add pepper and mix well. Simmer for 5 minutes adjusting the desired consistency.
- Off the flame and add lemon juice.
- Serve in a Soup Bowl and add a small cube of butter on top of it for creaminess.
- Your Vegetable clear soup is ready to serve!
Equipment Used for This Recipe
Notes & Tips
- Vegetables: Always use fresh vegetables for making soups as they give your recipe extra freshness and nutrients.
- Can use pre-made stock? Yes, you can use pre-made stock but I recommend don't use any pre - made stock. Let the vegetables simmer in the boiling water with spices. Soup will become tastier. Try once to see the difference!
- Spiciness: You can increase or decrease the spiciness of your soup recipe by adding more red chilli powder or black pepper powder.
- Serving: Always serve soup hot. You can serve Soup with Garlic Bread or any other Herb bread
- Butter: It is optional, if you don’t want can skip this.
- Ingredients & Equipment: Find these Ingredients & Equipment at Indian specialty food stores or online stores. For review of some stores, please refer to the Grocery Review Section on our Website.
Nutrition Information (Note: Approximate)
FAQs – Vegetable Clear Soup Recipe
What is Vegetable Clear Soup?
Vegetable Clear Soup is a simple yet flavorful dish, made from a broth of clear vegetables and seasonings. It’s a comforting and healthy dish, typically served as an appetizer or a light meal. The dish is made by boiling vegetables in water or a vegetable broth, along with spices, seasonings, and other ingredients. The resulting soup is clear, light, and bursting with flavor.
What are the main ingredients in Vegetable Clear Soup Recipe?
The main ingredients in Vegetable Clear Soup Recipe include vegetables such as carrots, celery, onions, and garlic, as well as spices like salt, pepper, and thyme. Some variations also include herbs like basil and parsley, as well as other ingredients like potatoes, mushrooms, and corn. The exact ingredients used can vary depending on personal preference and the type of soup being made.
Can Vegetable Clear Soup Recipe be made in a slow cooker?
Yes, Vegetable Clear Soup Recipe can be made in a slow cooker. Simply add all of the ingredients to the slow cooker and cook on low heat for 6-8 hours, or until the vegetables are tender.
What is the difference between Vegetable Clear Soup Recipe and other soup recipes?
Vegetable Clear Soup Recipe is different from other soup recipes in that it is made with clear broth, rather than a creamy or pureed soup. This gives the dish a lighter and more delicate flavor, and makes it a perfect choice for lighter meals or as a starter to a larger meal.
Can Vegetable Clear Soup Recipe be frozen for later?
Yes, Vegetable Clear Soup Recipe can be frozen for later. Simply let the soup cool to room temperature and then transfer it to an airtight container or freezer-safe bag. When ready to serve, defrost the soup in the refrigerator overnight and then reheat on the stove or in the microwave.
What are some variations of Vegetable Clear Soup Recipe?
There are many variations of Vegetable Clear Soup Recipe, including the addition of different vegetables, herbs, and spices. Some popular variations include adding potatoes, corn, mushrooms, or noodles. Some recipes also include the addition of protein such as chicken, beef, or shrimp.
What are the health benefits of Vegetable Clear Soup Recipe?
Vegetable Clear Soup Recipe is a healthy dish, as it is low in calories and high in fiber and vitamins. The vegetables used in the soup provide a good source of nutrients, including vitamins A and C, as well as antioxidants. The broth used in the soup is also a good source of hydration, making it a perfect choice for those who are looking to boost their overall health and wellbeing.
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