Dalgona Coffee Recipe
Dalgona Coffee Recipe: As a food enthusiast, I am always on the lookout for new and exciting recipes to try out in the kitchen. One of the most popular trends I’ve seen lately is the Dalgona Coffee, a whipped coffee that has taken the internet by storm. The first time I saw it, I was mesmerized by the fluffy, creamy texture and rich, caramel-like flavor of this coffee. I was equally intrigued by the history of this drink, which is said to have originated in South Korea and was named after a Korean sweet called “Dalgona.”
What is Dalgona Coffee?
Dalgona Coffee is a whipped coffee that is made from instant coffee, sugar, and hot water. The ingredients are combined in a mixing bowl and then whipped to a light and fluffy consistency. This mixture is then spooned on top of a glass of cold milk to create a stunning and flavorful coffee drink. The texture of the whipped coffee is similar to that of a rich and creamy mousse, and the flavor is a perfect blend of sweet and bitter, with notes of caramel and chocolate.
Variations of Dalgona Coffee
- Matcha Dalgona Coffee: This variation of the Dalgona Coffee is made with matcha powder instead of instant coffee, creating a refreshing and earthy green tea flavor.
- Chocolate Dalgona Coffee: In this variation, cocoa powder is added to the whipped coffee mixture, creating a rich and chocolaty flavor.
- Spiced Dalgona Coffee: This variation adds spices such as cinnamon, nutmeg, and cardamom to the whipped coffee mixture, creating a warm and comforting flavor.
- Strawberry Dalgona Coffee: Fresh strawberries are blended into the whipped coffee mixture, giving it a sweet and fruity flavor.
Nutrition of Dalgona Coffee
While the exact nutritional content of a Dalgona Coffee will vary depending on the ingredients used, it is generally a high calorie and high sugar beverage. The instant coffee and sugar in the whipped coffee mixture contribute to the majority of the calories and sugar in the drink. However, the addition of milk and other ingredients can help to balance out the flavor and nutritional content of the drink.
Step by Step Dalgona Coffee Recipe
Dalgona Coffee Recipe
Ingredients
- 2 tbsp coffee
- 4 tbsp sugar
- 2 tbsp water
- milk
- Ice Cubes
Instructions
- Take coffee, sugar, hot water in a bowl. Mix well.
- Use a mixer to whip this till it gets light and fluffy. It will take around 3 to 5 mins.
- Now take a serving glass. Fill with ice. Add in milk.
- Top with the whipped coffee. Stick and straw in and serve.
- Mix well and enjoy.
Equipment Used for This Recipe
Notes & Tips
- Sugar: You can increase or decrease sugar quantity as per your taste. You should use granulated sugar, but can also use white sugar, brown sugar, raw sugar, coconut sugar.
- Storage: You can store this whipped coffee in fridge in an air tight container.
- Milk: You can add hot milk also to make hot cappuccino.
- If don’t have Mixer? You can use a Whisk or a Fork. However I don’t recommend a Fork or a Spoon because they will take so long and your arms will definitely be tired!
Nutrition Information (Note: Approximate)
FAQs – Dalgona Coffee Recipe
What is Dalgona Coffee?
Dalgona coffee is a whipped coffee drink that has become popular around the world due to its creamy and frothy texture, as well as its unique taste. It is made by whipping together instant coffee, sugar, and water until it forms a creamy and airy mixture that is then poured over milk.
What is the origin of Dalgona Coffee?
Dalgona coffee is said to have originated in South Korea, where it became popular during the Covid-19 pandemic. The name “dalgona” comes from a Korean sponge candy with a similar texture to the whipped coffee mixture.
What are the ingredients for making Dalgona Coffee?
The main ingredients for making Dalgona coffee are instant coffee, sugar, and water. Some variations also include cocoa powder or spices such as cinnamon or nutmeg.
Can I make Dalgona Coffee without sugar?
Yes, you can make Dalgona coffee without sugar. You can use any sugar substitute, such as stevia or maple syrup, to sweeten the coffee mixture.
Can I use any type of instant coffee for Dalgona Coffee?
You can use any type of instant coffee for making Dalgona coffee. However, it is recommended to use a high-quality instant coffee for best results.
Can I use regular coffee instead of instant coffee for Dalgona Coffee?
Yes, you can use regular coffee instead of instant coffee for making Dalgona coffee. However, it will take longer to whip and may not have the same creamy texture as using instant coffee.
What type of milk can I use for Dalgona Coffee?
You can use any type of milk for making Dalgona coffee, including cow’s milk, soy milk, almond milk, and more.
Can I make Dalgona Coffee without a whisk or mixer?
Yes, you can make Dalgona coffee without a whisk or mixer by using a fork or even a hand whisk. However, it may take longer and be more challenging to achieve the desired texture.
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